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ATITHYA: A Journal of Hospitality

Volume 10 Issue 1

Published: 2024
Locked Subscribed Available for All

Articles

Application of Geographic Information System for Hotels Registration in Bauchi Metropolis, Bauchi State

Esther Olaitan Adebitan, Murtala Mohammed Alamai, Shuaibu Umar   1-12

Plant Based Diet an Alternative to Meat and its Health Implications

Arun Sherkar, Anandsingh Marwad   13-18

Reviewing Functional Values and Dimensional Linkages to Customer Experience in Hotel Industry: A Bibliometric Review Analysis

Somya Takuli, Yashwant Singh Rawal, Debasish Batabyal, Satish Jha   19-33

To Study the Impact of Implementing Mobile Check-ins in Business Hotels in Pune

Riya Dixit, Rajeshree S. Pol   34-41

Prospects and Challenges of Pilgrimage Tourism in India: A Case Study of Shirdi, Maharashtra

Rohan Joglekar   42-50

Trends and Innovations in Convenience Food Usage in Fine Dining

Sunder Srinivasan, Arun Sherkar   51-63

The Role of Social Media in Tourism Promotion: A Case Study of the Himachal Pradesh Tourism Department

Rahul Kaundal, Ali John Singh Premi, Vishal Choudhary   64-72

An Exploratory Analysis of Factors Affecting Job Stress and its Influence on Service Performance and Job Satisfaction (A Case Study of Entry Level Staff of Mosaic Restaurant of Crowne Plaza Pune City Centre)

Malhar Dhonsale, Anuradha Karmarkar   73-81

The Influence of Technological Innovations on Customer Satisfaction in the Hospitality Industry

Chitra Sharma   82-90

Religious Tourism in and Around Pune City: New Emerging Trend

Priyanka Tushar Rembhotkar, Honey Vikalp Tyagi   91-101

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