ATITHYA: A Journal of Hospitality

1. Jitendra Das – Senior Lecturer, Institute of Hotel Management, Catering Technology and Applied Nutrition, Chennai, Tamil Nadu, India.

2. Nidharshana S. – M.Sc. Research Scholar, Institute of Hotel Management, Catering Technology and Applied Nutrition, Chennai, Tamil Nadu, India.

3. Aneesha C. U. – M.Sc. Research Scholar, Institute of Hotel Management, Catering Technology and Applied Nutrition, Chennai, Tamil Nadu, India.

Received
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Accepted
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Published
18-Jun-2026
Abstract
Cultural immersion is a process of keenly engaging and experiencing different cultures through stays, participating in daily life activities and to understand the values, customs and traditions of the locals. Tourism is the main contributor to the state’s economy in Kerala. The artforms, language, Traditional cuisine, ayurvedic treatments and scenic backwaters are all significant tourist offerings. The accommodations like homestays and hotels draws major attention of the tourists. This study aims to compare the cultural immersion through accommodation between hotels and homestays of Kerala. This study also helps to evaluate how different types of lodging such as hotels and homestays affect cultural immersion of tourists and engagement with locals. This study highlights how satisfied tourists are with their exposure to various cultures in the districts that were chosen. The study was administered on the tourists who visited the major districts of Kerala which includes Alappuzha, Idukki, Ernakulam, Trivandrum and Wayanad using questionnaire, based on their experiences. This study discovers that homestays in Kerala generally provide better, more authentic cultural experiences compared to hotels. The study shows the importance of connecting accommodation choices with tourist’s cultural interest and experiencing goals— thereby increasing both guest satisfaction and the sustainability of local tourism.
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